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Cumin seeds are used as a spice for their distinctive flavour and aroma. It is globally popular and an essential flavouring in many cuisines, particularly South Asian, Northern African and Latin American cuisines. Cumin can be found in some cheeses, such as Leyden cheese, and in some traditional breads from France. Cumin helps to add an earthy and warming feeling to food.

Source: Wikipedia

Nutrition Facts

Amount per 100 g
Calories 375
Daily Value*
Total Fat 22g 34%

Saturated Fat 2g 8%

Trans Fat  
Cholesterol 0mg 0%
Sodium 168mg 7%
Total Carbohydrate 44g 15%

Dietary Fiber 11g

Sugars 2g  
Protein 18g 36%
* Percent Daily Values are based on a 2,000 calorie diet.


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